"The Sisters Brothers" spins a unique Western yarn                "Colette" is another period piece showcase for Kiera Knightley                John C. Reilly looks like a late breaking Academy Award player in the Trailer for "Stan & Ollie"                Brie Larson saves the day in the First Trailer for "Captain Marvel"                The Toronto International Film Festival boosts "Green Book" with its Top Prize                Updated Academy Award predictions for early September                "White Boy Rick" is a compelling character study and period piece                Taking a look at potential Best Supporting Actress contenders                Shane Black gives "The Predator" his signature clever spin                Venice Film Festival award winners include "The Favourite" and "Roma"                Taking a look at potential Best Supporting Actor contenders                Watch out for Ben Foster in Best Supporting Actor for "Leave No Trace"                "The Favourite" releases a new Trailer to build off of its positive festival buzz                "All About Nina" and "Fahrenheit 11/9": Films to look forward to in September                Trailer for "The Front Runner" and Buzz from Telluride suggest another Oscar player for Jason Reitman        

Comic-Con International is serious business

HollywoodNews.com: Centerplate, North America’s leading event hospitality provider, is serving as hospitality host for Comic-Con International, the largest comic book convention of its kind in the world, at the San Diego Convention Center July 21 through the 24th. The company has been preparing for the event for over four months and anticipates serving over 125,000 attendees.

For this special event, Centerplate has created tailored menus for the general attendees and associated private events alike. Locally-sourced organic ingredients will take center-stage in the private event menu featuring dishes like our signature Butter Lettuce Salad with Pancetta Bacon, Pear Tomatoes, Crumbled Blue Cheese and Cracked Pepper Vinaigrette. General attendees will enjoy a range of dishes from a Pear and Gorgonzola Salad to House-Made Personal Pizzas. In 2010 Centerplate served over 1,500 gourmet salads, 5,000 gourmet sandwiches and 10,000 personal pizzas.

“This is one of my absolute favorite events of the year. It is such a fun and vibrant group,” said Nancy Murgillo, Centerplate’s General Manager responsible for hospitality at the show. “Our pre-planning process has become so involved, that during the event, our staff is prepared for the masses of people and able to fall into the groove of our plan and seamlessly cater to our guests. Our goal is to keep this San Diego-born event here for years to come.”

Photo by comic-con.org

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